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Antarctic Krill Oil | Inflammation and Brain Fog

Brand: Nutramedix

Count: 60 Count
Regular price $29.99
Regular price Sale price $29.99
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This product helps with

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  • Muscle Pain
  • Joint Pain
  • Brain Fog
  • General Fatigue
  • Inflammation
  • Oxidative Stress
  • Immune Challenges

Product Description

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Antarctic Krill Oil gives you omega-3s EPA and DHA in a form the body uses easily.
It helps balance inflammation and supports mental clarity. It also supports heart and skin health.

The oil naturally provides choline and astaxanthin. Choline supports the brain and liver. Astaxanthin is an antioxidant that helps protect cells.

The krill come from Antarctica and are 100% traceable. The taste is mild.
Superba Boost™ technology supports absorption and helps reduce typical fish-oil aftertaste.

Take the softgels with meals. They are easy to swallow and easy to use every day.
Use them daily for steady omega-3 support.

Facts at a glance

Key ingredient: Antarctic krill oil (Superba Boost™) with EPA/DHA, phospholipids, choline, and astaxanthin.
Supports: Inflammatory balance, mental clarity, heart health, and skin health.
Suitable for: Sustainable, 100% traceable sourcing; softgels that are easy to swallow with minimal aftertaste.
Good fit: People seeking omega-3 support for brain fog, joint comfort, and daily wellness without “fish burps.”

Disclaimer: This product is a dietary supplement. It is not intended to diagnose, treat, cure, or prevent any disease.

How it helps those with Long COVID

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We often suffer from chronic inflammation, cognitive difficulties, and fatigue. The omega-3 fatty acids EPA and DHA in krill oil possess anti-inflammatory properties that may help reduce systemic inflammation. Phospholipids and choline are essential components of cell membranes and neurotransmitter synthesis, potentially aiding cognitive function. Astaxanthin, a potent antioxidant, may help mitigate oxidative stress, supporting overall recovery in long COVID sufferers.

Scientific Explanation

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Krill oil is rich in omega-3 fatty acids, primarily eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), which are incorporated into phospholipids, enhancing their bioavailability compared to traditional fish oils. These omega-3s modulate inflammatory pathways by influencing cytokine production and eicosanoid synthesis, leading to reduced inflammation. Choline serves as a precursor to acetylcholine, a neurotransmitter vital for memory and learning, and supports the structural integrity of neuronal membranes. Astaxanthin provides antioxidant protection by neutralizing free radicals, thereby reducing oxidative damage to cells and tissues. Krill, a small crustacean low in the marine food chain (trophic level) primarily consume phytoplankton and algae. These food sources have very low exposure to bioaccumulated toxins like mercury and lead (unlike larger fish like Salmon which can accumulate higher levels over time) further making wild krill an ideal source of Omega-3s for populations sensitive to toxin exposure.

FAQs

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1) How do I use it?
Take the serving on the label with a meal.
Use it daily for steady omega-3 support.
If unsure, follow your clinician’s advice.

2) Can I combine it with other products?
Yes. It often pairs well with a multivitamin or vitamin D.
If you also take fish oil or other omega-3s, add up total EPA/DHA and adjust.When in doubt, check your full routine with a clinician. For inflammation balance, many also add a curcumin extract.

3) Any safety notes?
Do not use if you have a shellfish allergy.
Talk to your clinician if you take blood thinners, are pregnant or nursing, or have surgery scheduled.
Stop use and seek advice if you notice any adverse effects.

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